Ingredients: Allergens in Bold and in CAPITALS

Pork (42%), WHEAT Flour, Pork Fat (15%), Water, Rusk [WHEAT Flour, Salt, Raising Agent (E503ii)], Salt, Glaze [Water, Modified Starch, Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA  Lecithin, E471), Acidity Regulator (E339iii), Colour (E160a)], Seasoning [Spices (Pepper, Nutmeg, Mace), Salt, Rusk (WHEAT Flour, Salt, Raising Agent (E503ii)), WHEAT Flour, Flavour Enhancer (E621), Emulsifier (E451), Bouillon (Salt, Maltodextrin, Yeast Extract, Potato Starch, Palm Oil, Natural Flavouring, Dextrose, Garlic Powder, Spices, Herb, Herb Extract)], Potato Starch, Preservative (E250). WHEAT Flour contains Calcium Carbonate, Iron, Niacin and Thiamin

THESE PRODUCTS ARE PRODUCED IN A NUT, SEED, EGG, MILK, SOYA, MUSTARD HANDLING ENVIROMENT

Store in a cool dry place or Refrigerate after 24 hours