Lemon Cake
Lemon Cake
A rich light moist Lemon cake using real lemons to create this amazing cake, melts in your mouth
Ingredients: Allergens in Bold and in CAPITALS
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), EGG, Water, Vegetable oil (rapeseed), Glucose syrup, Citrus acid, Lemon juice concentrate, Citrus Fruit cells, Orange juice concentrate, acidity regulator E331iii, Gelling Agent E440ii, Modified Starch (Maize) E1422, Whey Powder (MILK), Raising Agents Disodium diphosphate E450(i), Sodium bicarbonate E500(ii), Dicalcium phosphate E341(ii), Monocalcium phosphate E341(i), Emulsifiers Propan-1,2-diol eaters of fatty acids palmE477, Mono and diglycerides- palm oilE477, Sodium stearoyl-2-lactylate-PalmE481, WHEAT Gluten, Natural Flavouring.
THESE PRODUCTS ARE PRODUCED IN A NUT, SEED, EGG, MILK, SOYA, MUSTARD HANDLING ENVIROMENT
Store in a cool dry place