Ginger Cake
Ginger Cake
A rich moist Ginger cake using real stem ginger to create this amazing cake, melts in your mouth
Ingredients: Allergens in Bold and in CAPITALS
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), EGG, Water, Vegetable oil (rapeseed), Ground Ginger, Ground Cinnamon, Golden Syrup, Black Treacle, Crushed Ginger, SULPHUR DIOXIDE, Modified Starch (Maize) E1422, Whey Powder (MILK), Raising Agents Disodium diphosphate E450(i), Sodium bicarbonate E500(ii), Dicalcium phosphate E341(ii), Monocalcium phosphate E341(i), Emulsifiers Propan-1,2-diol eaters of fatty acids palmE477, Mono and diglycerides- palm oilE477, Sodium stearoyl-2-lactylate-PalmE481, WHEAT Gluten, Natural Flavouring.
THESE PRODUCTS ARE PRODUCED IN A NUT, SEED, EGG, MILK, SOYA, MUSTARD HANDLING ENVIROMENT
Store in a cool dry place