Beef and Vegetable Pasty
Beef and Vegetable Pasty
Beef and Vegetable pasty a mix of puff pastry and shortcrust pastry to enclose a rich filling of lean meat and vegetables
Ingredients: Allergens in Bold and in CAPITALS
WHEAT Flour (contains Calcium carbonate, Iron, Niacin and Thiamin), Water, Margarine [Palm Oil, Palm Stearin, Water, Rapeseed Oil, Salt, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice Concentrate], Potato (10%), Beef (8%), Onions (4%), Carrots (4%), Swede (4%), Glaze [Water, Modified Starch, Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin, E471), Acidity Regulator (E339iii), Colour (E160a)], Salt, Roast Beef Stock [Rehydrated Beef, Natural Flavouring, Water, Beef Stock, Salt, Dried Potato Flake, Sugar, Beef Fat, Lemon Juice Concentrate, Malt Extract (BARLEY), Yeast Extract, Dried Onion Powder], Modified Maize Starch, Dehydrated Potato Flake, Cellulose Powder [Cellulose Fibre, Stabiliser (Methyl cellulose)], Onion Powder, Yeast Extract, Black Pepper, White Pepper, Caramelised Sugar.
THESE PRODUCTS ARE PRODUCED IN A NUT, SEED, EGG, MILK, SOYA, MUSTARD HANDLING ENVIROMENT
Store in a cool dry place or Refrigerate after 24 hours